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{"id":505,"date":"2016-06-22T23:25:07","date_gmt":"2016-06-22T21:25:07","guid":{"rendered":"http:\/\/cakes4friends.de\/?p=505"},"modified":"2016-06-22T23:25:07","modified_gmt":"2016-06-22T21:25:07","slug":"laugenbrezeln","status":"publish","type":"post","link":"http:\/\/www.cakes4friends.de\/2016\/06\/22\/laugenbrezeln\/","title":{"rendered":"Laugenbrezeln"},"content":{"rendered":"<p>500g Mehl sieben. 1 W\u00fcrfel Hefe, 1 TL Zucker in 350ml lauwarmen Milch ausl\u00f6sen und zum Mehl sch\u00fctten. 1 TL Salz und 1 TL weiche Butter dazu geben und alles zu einem sch\u00f6nem Teig verkneten.&nbsp;<\/p>\n<p>Den Teig zudecken und eine halbe Stunde ruhen lassen.&nbsp;<\/p>\n<p>Wieder durchkneten und in 8 St\u00fccke teilen. Nun lange Str\u00e4nge ausrollen, die in der Mitte aber dicker sind und zu Brezeln formen.&nbsp;<\/p>\n<p>1 Liter Wasser mit einem geh\u00e4uften TL Natron zu kochen bringen. Nach 5 Minuten die Brezeln einzeln f\u00fcr 20 Sekunden mit einem Schauml\u00f6ffel eintauchen. Abtropfen lassen und auf ein Blech mit Backpapier drauf legen. Mit etwas groben Meersalz bestreuen und ca. 25 Minuten bei 190 Grad backen.&nbsp;<\/p>\n<p>Ihr k\u00f6nnt sie auch gut vorbereiten und nach dem laugen im K\u00fchlschrank lagern&#8230;und zum Fr\u00fchst\u00fcck gibt es frische Laugenbrezeln&#8230;die duften soooo lecker, dass alle freiwillig aus den Betten kommen&#x1f61c;<\/p>\n<p>Viel Spa\u00df &#x1f64b;&#x1f3fc;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>500g Mehl sieben. 1 W\u00fcrfel Hefe, 1 TL Zucker in 350ml lauwarmen Milch ausl\u00f6sen und zum Mehl sch\u00fctten. 1 TL Salz und 1 TL weiche Butter dazu geben und alles zu einem sch\u00f6nem Teig verkneten.&nbsp; Den Teig zudecken und eine halbe Stunde ruhen lassen.&nbsp; Wieder durchkneten und in 8 St\u00fccke teilen. Nun lange Str\u00e4nge ausrollen, [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":504,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[1,17,2],"tags":[],"_links":{"self":[{"href":"http:\/\/www.cakes4friends.de\/wp-json\/wp\/v2\/posts\/505"}],"collection":[{"href":"http:\/\/www.cakes4friends.de\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.cakes4friends.de\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.cakes4friends.de\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/www.cakes4friends.de\/wp-json\/wp\/v2\/comments?post=505"}],"version-history":[{"count":1,"href":"http:\/\/www.cakes4friends.de\/wp-json\/wp\/v2\/posts\/505\/revisions"}],"predecessor-version":[{"id":506,"href":"http:\/\/www.cakes4friends.de\/wp-json\/wp\/v2\/posts\/505\/revisions\/506"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/www.cakes4friends.de\/wp-json\/wp\/v2\/media\/504"}],"wp:attachment":[{"href":"http:\/\/www.cakes4friends.de\/wp-json\/wp\/v2\/media?parent=505"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.cakes4friends.de\/wp-json\/wp\/v2\/categories?post=505"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.cakes4friends.de\/wp-json\/wp\/v2\/tags?post=505"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}